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Collins, C. et al., 2020. Impacts of climate change on aquaculture. In MCCIP science review 2020. MCCIP science review 2020. Lowestoft: Marine Climate Change Impacts Partnership, pp. 482–520. Available at: http://nora.nerc.ac.uk/id/eprint/527054/.
Hoegh-Guldberg, O. et al., 2018. Impacts of 1.5ºC Global Warming on Natural and Human Systems. In V. Masson-Delmotte et al., eds. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. IPCC. Available at: https://www.ipcc.ch/sr15/chapter/chapter-3/.
Hoegh-Guldberg, O. et al., 2018. Impacts of 1.5ºC Global Warming on Natural and Human Systems. In V. Masson-Delmotte et al., eds. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. IPCC. Available at: https://www.ipcc.ch/sr15/chapter/chapter-3/.
Hoegh-Guldberg, O. et al., 2018. Impacts of 1.5ºC Global Warming on Natural and Human Systems. In V. Masson-Delmotte et al., eds. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. IPCC. Available at: https://www.ipcc.ch/sr15/chapter/chapter-3/.
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Wijsman, J.W.M. et al., 2019. Global production of marine bivalves. Trends and challenges. In A. C. Smaal et al., eds. Goods and Services of Marine Bivalves. Goods and Services of Marine Bivalves. Cham: Springer International Publishing, pp. 7 - 26. Available at: https://link.springer.com/chapter/10.1007/978-3-319-96776-9_2.
Wijsman, J.W.M. et al., 2019. Global production of marine bivalves. Trends and challenges. In A. C. Smaal et al., eds. Goods and Services of Marine Bivalves. Goods and Services of Marine Bivalves. Cham: Springer International Publishing, pp. 7 - 26. Available at: https://link.springer.com/chapter/10.1007/978-3-319-96776-9_2.