Literature

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Conference Paper
Galgani, F., 2015. Marine Litter Within the European Marine Strategy Framework Directive. In H. - J. Ceccaldi et al., eds. Marine Productivity: Perturbations and Resilience of Socio-ecosystems. Marine Productivity: Perturbations and Resilience of Socio-ecosystems. 02/2015. Springer International Publishing. Available at: https://link.springer.com/chapter/10.1007/978-3-319-13878-7_10.
Book Chapter
Kuo, J. & den Hartog, C., 2001. Seagrass taxonomy and identification key. In F. T. Short & Coles, R. G., eds. Global Seagrass Research Methods. Global Seagrass Research Methods. Amsterdam, The Netherlands: Elsevier, pp. 31 - 58.
Church, J.A. et al., 2013. Sea Level Change: Chapter 13. In T. F. Stocker et al., eds. The Physical Science Basis. The Physical Science Basis. United Kingdom: Cambridge University Press. Available at: https://research-information.bris.ac.uk/en/publications/sea-level-change-chapter-13.
Church, J.A. et al., 2013. Sea Level Change: Chapter 13. In T. F. Stocker et al., eds. The Physical Science Basis. The Physical Science Basis. United Kingdom: Cambridge University Press. Available at: https://research-information.bris.ac.uk/en/publications/sea-level-change-chapter-13.
Schrum, C. et al., 2016. Projected Change—North Sea. In M. Quante & Colijn, F., eds. North Sea Region Climate Change Assessment. North Sea Region Climate Change Assessment. Cham: Springer International Publishing, pp. 175 - 217. Available at: https://link.springer.com/chapter/10.1007/978-3-319-39745-0_6.
Schrum, C. et al., 2016. Projected Change—North Sea. In M. Quante & Colijn, F., eds. North Sea Region Climate Change Assessment. North Sea Region Climate Change Assessment. Cham: Springer International Publishing, pp. 175 - 217. Available at: https://link.springer.com/chapter/10.1007/978-3-319-39745-0_6.
Schrum, C. et al., 2016. Projected Change—North Sea. In M. Quante & Colijn, F., eds. North Sea Region Climate Change Assessment. North Sea Region Climate Change Assessment. Cham: Springer International Publishing, pp. 175 - 217. Available at: https://link.springer.com/chapter/10.1007/978-3-319-39745-0_6.
Collins, C. et al., 2020. Impacts of climate change on aquaculture. In MCCIP science review 2020. MCCIP science review 2020. Lowestoft: Marine Climate Change Impacts Partnership, pp. 482–520. Available at: http://nora.nerc.ac.uk/id/eprint/527054/.
Hoegh-Guldberg, O. et al., 2018. Impacts of 1.5ºC Global Warming on Natural and Human Systems. In V. Masson-Delmotte et al., eds. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. IPCC. Available at: https://www.ipcc.ch/sr15/chapter/chapter-3/.
Hoegh-Guldberg, O. et al., 2018. Impacts of 1.5ºC Global Warming on Natural and Human Systems. In V. Masson-Delmotte et al., eds. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. IPCC. Available at: https://www.ipcc.ch/sr15/chapter/chapter-3/.
Hoegh-Guldberg, O. et al., 2018. Impacts of 1.5ºC Global Warming on Natural and Human Systems. In V. Masson-Delmotte et al., eds. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. Global Warming of 1.5°C. An IPCC Special Report on the impacts of global warming of 1.5°C above pre-industrial levels and related global greenhouse gas emission pathways, in the context of strengthening the global response to the threat of climate change,. IPCC. Available at: https://www.ipcc.ch/sr15/chapter/chapter-3/.
Wijsman, J.W.M. et al., 2019. Global production of marine bivalves. Trends and challenges. In A. C. Smaal et al., eds. Goods and Services of Marine Bivalves. Goods and Services of Marine Bivalves. Cham: Springer International Publishing, pp. 7 - 26. Available at: https://link.springer.com/chapter/10.1007/978-3-319-96776-9_2.
Wijsman, J.W.M. et al., 2019. Global production of marine bivalves. Trends and challenges. In A. C. Smaal et al., eds. Goods and Services of Marine Bivalves. Goods and Services of Marine Bivalves. Cham: Springer International Publishing, pp. 7 - 26. Available at: https://link.springer.com/chapter/10.1007/978-3-319-96776-9_2.
Kovats, R.S. et al., 2014. Europe. In Climate Change 2014: Impacts, Adaptation, and Vulnerability. Part B: Regional Aspects. Contribution of Working Group II to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change. Climate Change 2014: Impacts, Adaptation, and Vulnerability. Part B: Regional Aspects. Contribution of Working Group II to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change. Cambridge, United Kingdom and New York, NY, USA: Cambridge University Press, pp. 1267-1326. Available at: https://www.ipcc.ch/report/ar5/wg2/.
Duarte, C.M. & Kirkman, H., 2001. Chapter 7 - Methods for the measurement of seagrass abundance and depth distribution. In F. T. Short & Coles, R. G., eds. Global Seagrass Research Methods. Global Seagrass Research Methods. Amsterdam: Elsevier Science, pp. 141-153. Available at: http://www.sciencedirect.com/science/article/pii/B9780444508911500086.
Book