Literature

Found 173 results
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2020
Porter, J.S. et al., 2020. Blue carbon audit of Orkney waters. Scottish Marine and Freshwater Science, 11(3), p.96. Available at: https://data.marine.gov.scot/dataset/blue-carbon-audit-orkney-waters.
Collins, C. et al., 2020. Impacts of climate change on aquaculture. In MCCIP science review 2020. MCCIP science review 2020. Lowestoft: Marine Climate Change Impacts Partnership, pp. 482–520. Available at: http://nora.nerc.ac.uk/id/eprint/527054/.
2019
Macreadie, P.I. et al., 2019. The future of Blue Carbon science. Nature Communications, 10(1).
Macreadie, P.I. et al., 2019. The future of Blue Carbon science. Nature Communications, 10(1).
Macreadie, P.I. et al., 2019. The future of Blue Carbon science. Nature Communications, 10(1).
Macreadie, P.I. et al., 2019. The future of Blue Carbon science. Nature Communications, 10(1).
Kershaw, P.J., Turra, A. & Galgani, F. eds., 2019. Guidelines for the monitoring and assessment of plastic litter and microplastics in the ocean, Nairobi: IMO/FAO/UNESCO-IOC/UNIDO/WMO/IAEA/UN/UNEP/UNDP/ISA Joint Group of Experts on the Scientific Aspects of Marine Environmental Protection. Available at: https://environmentlive.unep.org/media/docs/marine_plastics/une_science_dvision_gesamp_reports.pdf.
Rose, K. et al., 2019. Impacts of ocean deoxygenation on fisheries. In D. Laffoley & Baxter, J. M., eds. Ocean deoxygenation: everyone’s problem. Ocean deoxygenation: everyone’s problem. Gland, Switzerland: IUCN, pp. 519 - 544. Available at: https://portals.iucn.org/library/sites/library/files/documents/10%20DEOX.pdf.